Stir in basil and thyme. Zucchini Tomato Gratin is an easy side dish thats perfect for a simple dinner, or a big holiday feast! This content is for Great British Chefs Club members only. 1/2 teaspoon freshly ground black pepper. Season with remaining Italian seasoning, salt, and fresh ground black pepper. Move the oven rack into the top third of the oven. The seasoning here needs a wine thats crisp and Cover the tomatoes and slice them thinly. Pan-fried lamb sweetbreads with pea pure, sous vi To begin, add a dash of rapeseed oil to a frying pan over a medium heat. 4 Drizzle with a little more olive oil, and bake for 40-45 mins until golden and bubbling. Comfort food at its finest! Got a glut of courgettes? Place the mashed garlic on top of the onions and peppers. I followed the recipe exactly, using Roma tomatoes & Yukon Gold potatoes. Add the onion and garlic, cook until soft then add the balsamic vinegar, Cut the courgettes into 4mm thick slices, season with salt and set aside for 10 minutes. Baked courgette & tomato gratin - BBC Good Food Middle East Slice courgettes and aubergines diagonllay into 5 mm thick slices. I didnt think of putting it back in the oven after draining. Delicious recipe, I will definitely be making this again and again! Spoon the rice-and-tomato-and-onion mixture into two small greased ovenproof dishes, ramekins or bowls. Step 1 Preheat oven to 250F. Transfer 1/3 of the mixture to the bottom of a medium round tart dish (or casserole dish). 1. Make the tomato sauce by cooking the garlic in the olive oil, then adding the drained plum tomatoes and handful of basil leaves and simmering until thickened. Delicious! Season well, remove the bay leaf and stir in the basil. Simple but packed with wonderful flavors. Cook over a medium heat, stirring, for 5 mins until thickened. Step 1. Serve with a herby red onion salad and some bread to mop it up, if you like. Its an easy, If you like butter cookies, youll love these sw, Bagel Chips are a popular snack food that can be f, Fresh, flavorful Lemon Chicken is incredibly easy, Packed with tri-color quinoa and crunchy chickpeas, Black Beans and Corn Stuffed Portobello Mushrooms. The flavors were wonderful and using all ingredients from the garden (except the cheese) is terrific. Remove aluminum foil, sprinkle top with shredded parmesan, and continue to bake for 20 to 30 minutes, or until veggies are tender and bubbly. Remove from oven and let stand 10 minutes. Arrange overlapping rows of tomato and courgette, sprinkling some gruyre between them. The BBC Good Food Show Guide to Alfresco Dining #MeettheProducers This year, we're SUPER excited t, 1 tbsp olive oil, plus extra for the dish and for drizzling, 400g can chopped tomatoes, blitzed in a food processor, 10g parmesan or vegetarian alternative, grated. Combine the flours in a bowl. Im very happy you enjoyed it! Preheat oven to 350 F. Saute onions until translucent. Magazine subscription your first 5 issues for only 5. Click here for more information about health and nutrition. I love sharing easy, creative and delicious dinner ideas your family is going to devour! Tear in the basil, if using, and season. Layer with half of the courgette, aubergine and sauce, repeat layers. (Note: for the full recipe, including amounts and nutrition info, scroll down to the bottom of the post and check out the recipe card.). (-) Information is not currently available for this nutrient. Cover the onions in alternating slices of yellow courgette, green courgette and tomato, creating a single layer in a spiral pattern. Whether you're planning on celebrating the Coronation with a low-key get together or organising a full-on street party, our competition with Nordic Ware has everything you need to create that special occasion bake. Put a weight or tin on top to help push out the liquid. So, here's an ace Stea, #MeettheProducers Great wine, calls for equally gr, We halloumi! Parsley, thyme, rosemary, oregano and basil would all work well. Cover with aluminum foil and bake for 35 minutes. Make the most of courgette and tomatoes in this gratin, with melted mozzarella, fresh basil and a crunchy breadcrumb topping. Simmer for 5 minutes. The cheesy courgette and tomato bake (gratin) is delicious served as a light lunch or dinner, with homemade focaccia and salad. This parmesanzucchini and tomato gratin is such a light and delicious side dish. Zucchini, Eggplant, Tomato Gratin Recipe Spaghetti alla telline spaghetti with wedge clam Red grapefruit and mango press, ginger ice cream, ricotta cake and almond brittle. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Tasted good, but now I know. This gratin-style cheesy courgette and tomato bake is the perfect dish for using up homegrown tomatoes and courgettes. Red grapefruit and mango press, ginger ice cream, Roast tomato and spring onion risotto with seared tuna. Amount is based on available nutrient data. You can serve this gratin as a side with baked or grilled chicken, meat skewers, fish, etc. Get 6 issues for 9.99 + a copy of Good Food's Vegetarian Summer! So fresh and delicious! Make the tomato sauce by cooking the garlic in the olive oil, then adding the drained plum tomatoes and handful of basil leaves and simmering until thickened. Thank you for sharing! BOOK NOW, Home - Recipes - Baked courgette & tomato gratin. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. McDonalds Is Making Changes to Its Iconic Burgers, Starbucks Pink Drink Now Comes in a Bottle, Topo Chico Launches Line of Canned Cocktails, 5 Best Instant Ramens, According to Food Network Staffers, Wayfair's Way Day Sale Is Back These are the Best Kitchen Deals, 7 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, The 11 Best Cold Brew Coffees, Tested by Food Network, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023. Thats wonderful to hear! Create Account. Even my picky eater enjoyed it. Thinly sliced zucchini and tomatoes, layered and baked with onion & garlic and topped with shredded parmesan. This is a very quick and easy vegetarian supper dish for two people, especially good if you grow your own tomatoes and courgettes and have a glut to use up. Drizzle with the olive oil. Sprinkle Parmesan cheese and basil over the dish, and season to taste with salt and pepper. STEP 2. It also makes a tasty side dish which you could serve with any of the following; The dish can be prepped up to the point of baking and left in the fridge for up to 48 hours. I hope you try this easy recipeIm sure youll love it! Site by. Is TikToks Viral Cottage Cheese Ice Cream As Healthy as It Seems? This Sa, Did you catch Dave & Si, a.k.a The Hairy Bikers ba, Here's another delish beef recipe for #GreatBritis, There's not one, not two but THREE #bankholidays c, This is your 2 week warning 20% OFF tickets, Our Friday & Saturday VIP tickets are now SOLD OUT, Now, we LOVE food, but the BBC Good Food Festival, It's #GreatBritishBeefWeek! Six: Top with the grated cheese, more dried Italian herbs, and breadcrumbs. Summer courgette & tomato gratin recipe | BBC Good Food I cant eat anything with acid, like tomatoes for a while till ulcer heals, and its killing me. Coat a 9-by-13-inch gratin dish with 1 teaspoon oil, and sprinkle with garlic. Leave for 7 minutes and drain. Chicken Penne with Creamy Mushroom White Wine Sauce, Stuffed Zucchini Boats with Yogurt Garlic Sauce, One Skillet Mediterranean Chicken and Rice. Preheat oven to gas mark 5/190C (170C in a fan oven). Customer comment Price and stock may change after publish date, and we may make money off Mix together the breadcrumbs, cheese, garlic and cayenne pepper and sprinkle over the top. Add the courgettes and herbs and season with salt and pepper. Heat olive oil in a large skillet over medium heat, and spread zucchini slices into the skillet in a single layer. Step 2. Heat a grill or griddle pan until hot, and grill the courgette slices on both sides until tender. Heat the oil in a frying pan large enough to hold the courgettes in one layer (otherwise do them in two batches), add the crushed garlic and saut the courgette slices to a nice golden colour on each side. Preheat the oven to 180C/gas mark 4. Courgettes can also be sautd, roasted, grilled, baked, or barbecued. Awesome recipe! Baked courgette and tomato recipe / Riverford Vegetable Gratin Recipe - Great British Chefs Add more cheese. I would give it 5 stars except there was a lot of liquid which had to be drained. Cook in the oven for 15 minutes until lightly toasted on top. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Delicious! Heat 1 tbsp olive oil in a non-stick frying pan and add the tomatoes and garlic. Stir in the balsamic vinegar, and then pour into the bottom of an oven dish and spread out into an even layer. Um, no. Peel and finely chop or crush 2 of the garlic cloves. Top with remaining onion-garlic mixture. Remove from heat. Arrange slices of zucchini in a 9x12-inch glass baking dish, alternating with slices of mozzarella cheese and tomato, so that the slices overlap each other in a neat row pattern. Arrange the courgettes and tomatoes in an ovenproof dish, sprinkling on the oregano, salt and freshly ground black pepper. Method. It also makes a great addition to a vegetarian meal! Customer Sales and Support Centre by free phone on 0800 1 88884 or Then place a suitably sized plate (or equivalent) on the top and weigh it down (scale weights are good for this although I have used big liter bottles of water before now and/or bags of sugar!). This is really amazing! Preheat the oven to 120C. Toss toasted bread, 2 tablespoons of olive oil, thyme, oregano, salt, black pepper, red pepper flakes, and parmesan together in a bowl. STEP 3. ; 2023 Warner Bros. I like to serve this dish with chicken, turkey, or pork. these links. Potato, Zucchini, and Tomato Gratin Recipe | Bon Apptit Put some olive oil in a large roasting tray and rub the garlic clove over it. I love everything about this dish, Thank you so much! 2. Get plenty of meat-free inspiration with our easy, versatile recipes, Try our comforting classics and showstopping twists, from chocolate fudge cake to custard tarts and quick brownies. (including a free ecookbook). Serve with crusty bread. Zucchini and tomatoes go wonderfully together. Required fields are marked *. Lay over the mozzarella and tomato slices. STEP 1. Heat the oil in a non-stick frying pan and fry the onions and garlic until soft. Put slices into a bowl, salt, to taste, and toss lightly.